Our organic and Fair Trade Guatemala Huehuetenango green coffee is an amazing varietal with a very adaptable nature. We suggest roasting this green coffee to a medium to medium-dark roast level to ensure none of the delicate flavors are lost.

This Fair Trade, USDA Organic green coffee from Ethiopia's Yirgacheffe region has a bright, citrusy acidity. We recommend a light to medium roast to preserve its delicate flavor notes.

The richness and earthy flavor that can be brought out of Bali Blue Moon green coffee has made this single origin offering a Fresh Roasted Coffee favorite.

Light Roast with a Bold Body. Nice guys don't always finish last—especially when they're bewilderingly handsome, of noble birth, and riding atop a white horse with a 24-karat gold saddle.

Get the rich and indulgent flavor of Peruvian coffee with half of the caffeine. This half caf coffee offering is a combination of our Fair Trade, organic Peru and our organic Peru Water Decaf.

Organic Sumatra - Unroasted Coffee Beans. Our Organic Sumatra beans are considered to be among the region's finest.

Ethiopian Sidamo Decaf coffee exhibits gentle nuances of flavor with balanced acidity and medium body. The sweet, wine-like aroma comes from the natural sun-drying process.

Organic Drago is a fierce medium roast coffee. This full-bodied and smooth coffee blend is a delicious choice for drip coffee and an ideal match for espresso.

Our organic Sumatran coffee is widely recognized as some of the finest from the region and is a staple in coffee shops nationwide. Sumatra is celebrated for its distinctive smooth chocolate flavor complemented by earthy undertones.

To preserve the ample acidity and bright flavor of this Ethiopian Sidamo green coffee, we suggest a roast level between light and medium.

The standout feature of our Fair Trade, Organic Peru is the unique depth of flavor. You can truly distinguish the spiced cinnamon flavor at the first sip, to a caramelized sweetness in the body and a lingering citrus finish.

Our organic Honduran water-processed decaf coffee has rich and warm flavor notes with a light and sweet fruit finish.

Savor the possibilities of rich and decadent Indonesian flavor while roasting our organic Java Taman Dadar coffee. To ensure a spectacular cup with low acidity, try roasting these single origin coffee beans to a medium to medium-dark roast level.

We highly recommend a medium to medium-dark roast to bring out the best in our Honduran Marcala green coffee beans. This roast level is perfect for enhancing their naturally bright, nutty, and complex flavors, while also giving the coffee a satisfying body.

Organic Peru - Unroasted Coffee Beans. Our organic Peruvian coffee has a unique sweetness and spiced flavor profile that can be achieved by roasting to a medium to medium-dark roast level.

We created a delicious half-and-half blend by combining our organic, Fair Trade Ethiopian Sidamo coffee with its organic, water-processed decaf counterpart.  The result is a light and fruity half-caf with just the right amount of caffeine to enjoy any time of day.

This organic Ethiopian Sidamo is a brilliant example of the exceptional and diverse spectrum of coffees grown in Africa. With a delicate, earthy flavor and sweet, citrusy acidity, this is a truly remarkable Ethiopian coffee.

This green Peruvian coffee is water-process decaffeinated and USDA Organic certified. When roasted medium to medium-dark, the body is bold with almond hints and notes of chocolate and sweet cream at the finish.

Get the rich and indulgent flavor of Peruvian coffee with half of the caffeine. This half caf coffee offering is a combination of our Fair Trade, organic Peru and our organic Peru Water Decaf.

Our organic Honduran Marcala coffee pods highlight the nutty and bright complexities that make coffee from Honduras so excellent. With additional flavor notes of milk chocolate, you get a smooth and sugary-sweet body with an acidic lemon wedge finish.

Dark Roast with a Bold Body. Don't let the "decaf" part fool you—our Black Knight Water-Processed Decaf brings the flavor! You'll get dangerously delicious notes of plantains and caramelized sugar, all wrapped up in a wonderfully bold body with a smooth finish.

Ethiopian Sidamo Decaf coffee exhibits gentle nuances of flavor with balanced acidity and medium body. The sweet, wine-like aroma comes from the natural sun-drying process.

Indulge in a rich and satisfying coffee, without the caffeine. Our Honduran Water-Processed Green Coffee is its best and brightest when roasted between medium and medium-dark.

Our organic Colombian envipods have a silky smooth body with notes of almond and chocolate, and a hint of citrus at the finish. This best seller is very flavorful and has more unique cupping characteristics than a basic grade Colombian coffee.

Excellent Sumatran coffees truly capture the essence of the jungle, producing an earthy and sometimes vegetal cup with chocolate undertones and a creamy finish.

This organic Sumatran coffee is widely recognized as some of the finest from the region and is a staple in coffee shops nationwide. Sumatra is celebrated for its distinctive smooth chocolate flavor complemented by earthy undertones.

Dark Roast with a Bold Body. Looking for a coffee that's truly bold? Meet the Black Knight, our dangerously dark roast that delivers on both flavor and body.

This sweet and mild Ethiopian Yirgacheffe coffee is Fair Trade and USDA Organic Certified. With hints of bright citrus fruits like sweet tangerine and lime, the acidity level is powerful and bright, while the cup finishes with a dry, lemon tea finish.

This organic* Guatemalan coffee is revered for its balanced flavor and velvety smooth body. The forward flavors from the initial profile of our organic Guatemala Huehuetenango coffee present hints of milk chocolate and rounds off into a sweet orange finish.

From the mountains of Eastern Timor, this organic coffee is a classic Indo-Pacific that develops a deep flavor and distinct dark chocolate notes. When roasted, it also reveals subtle woody and herbaceous undertones, culminating in a mild finish for a truly stellar cup.