Our organic Honduran Marcala coffee highlights the nutty and bright complexities that make coffee beans from Honduras so excellent. With additional flavor notes of milk chocolate, you get a smooth and sugary-sweet body with an acidic lemon wedge finish.

Our organic Honduran Water-Processed Decaf Coffee has rich and warm flavor notes with a light and sweet fruit finish.

Our organic Honduran water-processed decaf coffee has rich and warm flavor notes with a light and sweet fruit finish.

We highly recommend a medium to medium-dark roast to bring out the best in our Honduran Marcala green coffee beans. This roast level is perfect for enhancing their naturally bright, nutty, and complex flavors, while also giving the coffee a satisfying body.

Our organic Honduran Marcala coffee pods highlight the nutty and bright complexities that make coffee from Honduras so excellent. With additional flavor notes of milk chocolate, you get a smooth and sugary-sweet body with an acidic lemon wedge finish.

Indulge in a rich and satisfying coffee, without the caffeine. Our Honduran Water-Processed Green Coffee is its best and brightest when roasted between medium and medium-dark.