Our Panama Boquete coffee has distinctive acidity and a sweet, well-rounded flavor. The sweetness originates from a brown sugar tasting note at the start, with hints of nutty butter pecan and a citrusy tangerine finish.
This Panama coffee is sourched from the Casa Ruiz Estate, a family owned estate located near the town of Boquete between Volcan Buru National Park and La Amistad International Park within the province of Chiriquí, Panama. The Ruiz family has worked in the Boquete coffee industry for three generations. They are also one of the founding donors of the Ngabere literacy program named for theindigenous population called the Ngabe, who work on the estate during the harvest. Plentiful rainfall and hot sun make Panama an amazing location for coffee farming.