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A delicious half and half blend of organic, Fair Trade Ethiopian Sidamo coffee and our organic, Fair Trade Ethiopian Sidamo water decaf. The combination of these two bright and flavorful coffees produces a light and fruity half caf coffee with a tempered amount of caffeine so you can enjoy it any time of day. This coffee includes a water processed decaf ensuring no chemicals were used during the decaffeination method. 

  • Cupping Notes: blueberry, earthy, cherry
  • Roast Body: Mild
  • Roast Level: Medium
  • Certifications: USDA Organic, Fair Trade Certified
  • Caffeine Level: Half-Caffeinated
  • Single Origin: Sidamo, Ethiopia

Mild Body Coffee Logo Medium Roast Coffee Logo USDA Organic Logo Fair Trade USA Logo


  • OriginSouthwestern Sidamo, Ethiopia
  • Altitude: 1,500 - 2,000 meters
  • Varietal: Indigenous heirloom
  • Process: Natural 
  • Drying: Dried on raised beds
  • Harvest: September - December
  • Export: Year Round


  • Origin: Sidamo, Ethiopia
  • Altitude: 1,800 - 2,200 meters ASL
  • Varietal: Indigenous heirloom
  • Process: Washed
  • Drying: Dried on raised beds
  • Harvest: September - December
  • Export: January - September

Both of the Sidamo coffees in our half-caf blend were produced on organic coops in Ethiopia. By purchasing Fair Trade organic coffees, you are providing vital premiums to farmers so they can improve their quality of life. These increased premiums are funneled into organizations that support healthcare, education and more technologically advanced farming techniques to ensure the overall quality of these organic Sidamo coffees never falter. 

*California residents: Click for Proposition 65 warning.