This organic Ethiopian Sidamo is a brilliant example of the exceptional and diverse spectrum of coffees grown in Africa. With a delicate, earthy flavor and sweet, citrusy acidity, this is a truly remarkable Ethiopian coffee.

This is the definitive collection for the adventurous coffee drinker and the perfect gift for the connoisseur.

Ready for your new favorite morning coffee? Our Breakfast Blend is a light roast that's both flavorful and rich, but won't overwhelm your taste buds. It's the perfect pick-me-up to start your day, with lovely nutty notes and a super clean finish.

This green Peruvian coffee is water-process decaffeinated and USDA Organic certified. When roasted medium to medium-dark, the body is bold with almond hints and notes of chocolate and sweet cream at the finish.

Organic Peru - Unroasted Coffee Beans. Our organic Peruvian coffee has a unique sweetness and spiced flavor profile that can be achieved by roasting to a medium to medium-dark roast level.

Our organic and Fair Trade Guatemala Huehuetenango green coffee is an amazing varietal with a very adaptable nature. We suggest roasting this green coffee to a medium to medium-dark roast level to ensure none of the delicate flavors are lost.

Ethiopian Sidamo Decaf coffee exhibits gentle nuances of flavor with balanced acidity and medium body. The sweet, wine-like aroma comes from the natural sun-drying process.

A dark, bold and flavorful take on our Ethiopian Yirgacheffe Kochere coffee. Our Dark Ethiopian Yirgacheffe takes all of the rich citrus and honeyed sweetness of traditional African coffee and amplifies the flavor.

Our organic Sumatran coffee is widely recognized as some of the finest from the region and is a staple in coffee shops nationwide. Sumatra is celebrated for its distinctive smooth chocolate flavor complemented by earthy undertones.

Enjoy an amazing depth of flavor of with our organic Haitian Blue coffee beans. We suggest roasting this unique single origin offering to a medium to dark roast level.

Our Guatemala Huehuetenango green coffee is noted as being a delicious coffee with flavorful body and tempered acidity at nearly every roast temperature.

Montezuma Sunrise is a certified organic coffee with a medium roast and crisp finish. This ancient coffee blend has balanced notes of lemon wedge, pecan with a wonderfully warm and refreshing finish.

Light Roast with a Bold Body. Nice guys don't always finish last—especially when they're bewilderingly handsome, of noble birth, and riding atop a white horse with a 24-karat gold saddle.

Dark Roast with a Bold Body. Looking for a coffee that's truly bold? Meet the Black Knight, our dangerously dark roast that delivers on both flavor and body.

Organic Drago is a fierce medium roast coffee. This full-bodied and smooth coffee blend is a delicious choice for drip coffee and an ideal match for espresso.

Our organic Java Taman Dadar coffee is an excellent Indonesian offering with hints of syrupy chocolate and woody flavors without the overwhelming earthy undertones present among many Indonesian coffees. The result is a bold, heavy coffee up front with a clean overall finish.

Experience the lush flavors of our Organic Haitian Blue coffee which is produced from the exact arabica varietal as Jamaica Blue Mountain Coffee, at a fraction of the cost.

Our organic Honduran Marcala coffee pods highlight the nutty and bright complexities that make coffee from Honduras so excellent. With additional flavor notes of milk chocolate, you get a smooth and sugary-sweet body with an acidic lemon wedge finish.

The standout feature of our Fair Trade, Organic Peru is the unique depth of flavor. You can truly distinguish the spiced cinnamon flavor at the first sip, to a caramelized sweetness in the body and a lingering citrus finish.

Our Organic Guatemalan coffee is highly regarded for its balanced flavor and velvety smooth body. This medium roast from Huehuetenango features initial notes of milk chocolate that gracefully transition into a sweet orange finish.

Our rich Peruvian coffee is a naturally water-processed decaf that is also USDA Organic certified. The body is bold with almond hints at the start which smooths out with flavor notes of chocolate and sweet cream at the finish.

Tired of mild coffee? Experience a revolution in your mug with our USDA Organic Dark Mexican Coffee. We take revered, moderate-acidity Mexican beans and roast them deep and smoky for a powerful flavor that stands out.