Our Dark Kenya AA coffee is a rich and sweet dark roast with savory floral notes and balanced acidity at a deeper roast level.

Our Organic Artisan Blend Coffee Pod Sampler includes an assortment of three different organic artisan blend coffees conveniently packaged into a single serve box. Each box includes:.

Our Organic Central American Coffee Pod Sampler includes an assortment of three different organic Central American coffees conveniently packaged into a single serve box. Each box includes:.

Our Organic Indonesian Coffee Pod Sampler includes an assortment of three different organic and Rainforest Alliance Certified Indonesian coffees conveniently packaged into a single serve box. Each box includes:.

Our African Coffee Pod Sampler brings the diverse and vibrant flavors of Africa directly to your cup. Designed for your Keurig®-compatible brewer, this pack features a curated selection of our most popular premium coffees from the region.

Ethiopian Sidamo Decaf coffee exhibits gentle nuances of flavor with balanced acidity and medium body. The sweet, wine-like aroma comes from the natural sun-drying process.

We've created the perfect half caf by blending our organic Sumatran coffee with its water-processed decaf counterpart. Grown without harsh chemicals in Sumatra's Aceh region, these beans combine to produce a rich and bold cup with no bitter aftertaste.

Get the rich and indulgent flavor of Peruvian coffee with half of the caffeine. This half caf coffee offering is a combination of our Fair Trade, organic Peru and our organic Peru Water Decaf.

If you are looking for a mild and sweet half caf coffee with effortless drinkability, look no further than our Organic Mexican Swiss Water Half Caf coffee pods.

Jumpstart your morning with FRC's Breakfast Blend, a coffee designed to delight, not overwhelm. This isn't just any light roast; it's an artisan blend meticulously crafted to offer a flavorful and rich experience that still feels wonderfully balanced on your palate.

Indulge in a rich and satisfying coffee, without the caffeine. Our Honduran Water-Processed Green Coffee is its best and brightest when roasted between medium and medium-dark.

This Fair Trade, USDA Organic green coffee from Ethiopia's Yirgacheffe region has a bright, citrusy acidity. We recommend a light to medium roast to preserve its delicate flavor notes.

This Dominican Republic coffee offers a wonderfully balanced flavor and a sweet, mellow finish. For the best cup, we recommend a light to medium roast, which highlights the coffee's unique, well-rounded character.

Our organic Sidamo green coffee originates from Southern Ethiopia. Our Roastmaster recommends keeping this selection at a lighter roast level to preserve the incredibly sweet, fruity flavor and bright acidity.

Our Tanzanian Peaberry green coffee is a rare and stunning single origin offering that is most favorable when roasted to a light or medium level. Bright acidity and wine-like flavors are dulled and lost when taken to a dark roast.

For an African varietal, our Kenya AA green coffee takes heat very well. Roasted to a medium or even a medium-dark, this green coffee surprises and delights with rich flavor and body.

We created a delicious half-and-half blend by combining our organic, Fair Trade Ethiopian Sidamo coffee with its organic, water-processed decaf counterpart.  The result is a light and fruity half-caf with just the right amount of caffeine to enjoy any time of day.

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Our organic Honduran water-processed decaf coffee has rich and warm flavor notes with a light and sweet fruit finish.

Dark Roast with a Bold Body. Don't let the "decaf" part fool you—our Black Knight Water-Processed Decaf brings the flavor! You'll get dangerously delicious notes of plantains and caramelized sugar, all wrapped up in a wonderfully bold body with a smooth finish.

Dark Roast with a Bold Body. Don't let the "decaf" part fool you—our Black Knight Water-Processed Decaf brings the flavor! You'll get dangerously delicious notes of plantains and caramelized sugar, all wrapped up in a wonderfully bold body with a smooth finish.

Our organic Honduran Water-Processed Decaf Coffee has rich and warm flavor notes with a light and sweet fruit finish.

This sweet and mild Ethiopian Yirgacheffe coffee is Fair Trade and USDA Organic Certified. With hints of bright citruses like sweet tangerine and lime, the acidity level is powerful and bright, while the cup finishes with a dry, lemon tea finish.