frc-sumatra-mandheling-single-origin-single-serve-coffee-pod Sumatra Mandheling Coffee Pods
The boldness and earthiness of Sumatra Mandheling coffee shines in this offering. With one sip, you taste the strong dark chocolate notes which finish off to a cedar wood flavor. In all, this is an Indonesian cup that does not skimp on flavor and makes for a heavy-bodied, delicious brew. 
  • Cupping Notes: dark chocolate, cedar, heavy
  • Roast Body: Bold
  • Roast Level: Medium
  • Caffeine Level: Caffeinated
  • Single Origin: Lintong, Sumatra

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This single-serve coffee is compatible with many popular K-Cup® brewing systems. "Keurig"® and "K-Cup"® are registered trademarks of Keurig Incorporated. Fresh Roasted Coffee LLC. is neither affiliated with, nor approved by, Keurig Incorporated.

  • Origin: Lintong, Sumatra
  • Altitude: 1,200 - 1,400 meters ASL
  • Varietal: Typica, Lasuna
  • Process: Wet hulled 
  • Drying: Dried on raised beds
  • Harvest: June - December

The notable earthiness and sometimes deeply vegetal flavor of Sumatran coffees can be traced back to how the green coffee is processed. This particular coffee undergoes an overnight fermentation. The beans fill with water, which leads to the change in the overall flavor profile of the cup.

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