*Packaging may vary
This rich Peruvian coffee is a water processed decaf that is also USDA Organic* and Fair Trade Certified. The body is bold with almond hints at the start which smooths out with flavor notes of chocolate and sweet cream at the finish. The overall cup is flavorful and deep and is an excellent choice for any decaf coffee drinker who does not want to skip out on Peru's distinct intensity. The natural water process decaffeination eliminates the need of artificial compounds or chemicals during caffeine extraction, while also helping to preserve the coffee's flavor, balance and body. This is truly a well-balanced and mildly acidic Peruvian decaf coffee that promotes economic and environmental sustainability. Fresh Roasted Coffee is continuously looking for ways to evolve your coffee experience.
Our innovative envipods® are designed to give you more fresh roasted coffee per pod with a plant-based ring, lid, and filter that’s BPI Compostable**. Whether you brew at home, in the office, or at a fancy B&B, these envipods provide more flavor and are more environmentally friendly than other pods. Available individually wrapped for your safety and convenience or in larger bulk packs. Each pack is also nitrogen flushed in order to lock in freshness.
This single-serve coffee is compatible with many popular K-Cup® brewing systems, including 1.0 and 2.0, and K-Supreme®. Currently not compatible with NINJA® single-serve coffee makers.
Keurig, K-Cup, and K-Supreme are registered trademarks of Keurig Dr Pepper Inc. Fresh Roasted Coffee LLC is neither affiliated with, nor approved by Keurig Dr Pepper Inc. NINJA is a registered trademark of SharkNinja Operating LLC.
*Certified USDA Organic by Pennsylvania Certified Organic.
**Certified commercially compostable by BPI. Commercially compostable only. Facilities may not exist in your area.
From its abundance of shimmering beaches to the Andes and Amazonian jungles, Peru’s landscape is among the most diverse in the world, sporting several different climates to boot. Located in the remote province of Rodriguez de Mendoza in northern Peru, Aprysa is growing top-shelf coffee with a holistic approach, and we are lucky to be working with them.