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Organic Mexican Swiss Water Half Caf - Roasted Coffee

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Organic Mexican Swiss Water Half Caf

Roasted Coffee


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OU Kosher Certified Swiss Water Process USDA Organic Certified Water Process Decaf


If you are looking for a mild and sweet half caf coffee with effortless drinkability, look no further than our Organic Mexican Swiss Water Half Caf coffee. This coffee is chemical-free, organic, and has half the caffeine, yet still retains the bright body and moderate acidity of Mexican coffees with flavor notes of sweet brown sugar and rich walnut.

Our half caf coffees are never blended post roast. Both elements of this organic, chemical-free half caf are roasted together to perfection to create this blend. The Mexican coffees come from a mountainous region of Mexico known for stunningly balanced and flavorful organic coffees.

Organic Mexican Swiss Water Half Caf - Roasted Coffee

Roast Level

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light dark

Medium roasting introduces Maillard (browned and deep) notes to the cup, such as spice, caramel, and toasted nuts. Medium roasts may feature a little oil on the beans.

Organic Mexican Swiss Water Half Caf - Roasted Coffee

Roast Body

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Mild Body

Often described as tea-like and smooth, mild-bodied coffees tend to be light and bright on the palate.

Cupping Notes

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Brown Sugar


A coffee’s process describes how the seed (aka the coffee bean) is separated from the coffee cherry. Popular methods include washed, dry, and honey, but there are many other processes that put special emphasis on different aspects of these methods.

The washing process

Washing Process

Fully washed,Swiss Water Process
The drying process

Drying Process

Patio dried
The varietal type

Coffee Varietal

Typica, Bourbon, Mundo Novo


Harvest and export times are based off when a particular coffee will be at its peak quality. Cherries picked at the start of the harvest season tend to be underdeveloped, and those picked at the end are often overdeveloped, so producers aim for that sweet spot in the middle.


Oct - Mar


Dec - Aug
A coffee farmer poses with coffee plants in Mexico.


In La Concordia, Oro Verde (“Green Gold”) flourishes. Located in South Mexico near the coffee-growing meccas of Oaxaca and Veracruz, on the Guatemalan border, Chiapas is at the epicenter of excellent coffee growing conditions. La Concordia lots enjoy diverse ecology, rich soil, towering altitudes, prime seasonal wea...

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