About
Our USDA Organic Dark Mexican coffee is a bold and flavorful take on traditionally mild coffee beans. Roasted deep and smoky, this coffee has a rich (and still sweet) body with a nutty cashew finish. For those who love the moderate acidity of this revered coffee, but want a stronger flavor - this is the coffee for you.
Mexican coffee producers often choose to produce organic coffees to receive higher premiums from geographically close US importers. The combination of excellent growing conditions, organic farming practices and proximity to the US makes coffees from Mexico truly spectacular.
This coffee has undergone a full screening for mold and mycotoxins and has been declared toxicologically safe and compliant. Any trace levels of mold and mycotoxins (Aflatoxin, Ochratoxin) were undetectable by both representative sampling and rapid testing by a certified third-party laboratory.
To request more information about mold and mycotoxin testing, please email info@freshroastedcoffee.com or read our blog.
Fresh Roasted Coffee is continuously looking for ways to evolve your coffee experience. Our innovative envipods® are designed to give you more fresh roasted coffee per pod with as few touchpoints as possible. Whether you brew at home, in the office, or relaxing at a fancy B&B, our pods are individually wrapped for your safety and convenience. Each wrapper is also nitrogen flushed in order to lock in freshness.
This single-serve coffee is compatible with many popular K-Cup® brewing systems, including 1.0 and 2.0.
Currently not compatible with K-Supreme® Single Serve Coffee Makers.
"Keurig", "K-Cup" and "K-Supreme" are registered trademarks of Keurig Green Mountain, Inc. Fresh Roasted Coffee LLC is not an affiliate nor licensee of Keurig Green Mountain, Inc
