frc-kenya-aa-nyeri-ichamara-single-origin-single-serve-coffee-pods-18-count
frc-kenya-aa-nyeri-ichamara-single-origin-single-serve-coffee-pods-18-count frc-kenya-aa-nyeri-ichamara-single-origin-single-serve-coffee-pods-36-count frc-kenya-aa-nyeri-ichamara-single-origin-single-serve-coffee-pods-72-count frc-single-serve-coffee-pods-box-back frc-single-serve-coffee-pods-box-left-side frc-single-serve-coffee-pods-box-right-side
$13.95
With less of the traditional acidity found in most African coffees, our Kenya AA Nyeri Ichamara coffee is a profoundly flavorful and intense coffee without being too "bright" - flavors of citrusy orange zest and peach blossom are prominent and the cup finishes with a dry black tea note.
  • Cupping Notes: peach blossom, orange zest, black tea
  • Roast Body: Bold
  • Roast Level: Medium-Dark
  • Caffeine Level: Caffeinated
  • Single Origin: Nyeri County, Kenya

Bold Body Coffee Logo Medium Dark Roast Coffee Logo 

This single-serve coffee is compatible with many popular K-Cup® brewing systems. "Keurig"® and "K-Cup"® are registered trademarks of Keurig Incorporated. Fresh Roasted Coffee LLC. is neither affiliated with, nor approved by, Keurig Incorporated.

  • Origin: Nyeri County, Kenya
  • Farm: Ichamara Factory
  • Altitude: 1,220 - 2,300 meters ASL
  • Varietal: SL28, SL34, Ruiru 11
  • Process: Fully Washed
  • Drying: Dried on raised beds
  • Harvest: April - June
  • Export: October - December

This particular Kenyan coffee is farmed by family owned producers in the Nyeri region. Ichamara, in the coffee's title, refers to the factory where the coffee is processed. The term factory refers to a particular wet mill that will serve a specific coffee producing region.