Dark Colombian Supremo CoffeeFresh Roasted Coffee
Looking for a bolder, stronger bodied coffee with a classic Colombian flavor? Our Dark Colombian Supremo coffee combines the well-balanced body and acidity levels of Colombian Supremo and amplifies the honey and cherry flavor notes with a dark, smoky roast level.
- Cupping Notes: honey, cherry, bold
- Roast Body: Bold
- Roast Level: Medium-Dark
- Caffeine Level: Caffeinated
- Single Origin: Colombia
- Origin: Colombia
- Altitude: 1,300 meters ASL
- Varietal: Caturra, Castillo
- Process: Washed
- Drying: Dried on raised beds
- Harvest: September - December
While "Supremo" simply refers to a Colombian grading system and not a specific location - the best, most flavorful Colombian coffees come from a varied group of growing regions spread out along Colombia's vast, mountainous countryside. With a warm climate and high elevations, coffee crops thrive year-round making Colombia the second largest coffee producing country in the world.