Dark Guatemalan Huehuetenango

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Regular price $14.99
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Roast Level
Dark
Roast Body
X-tra bold
Cupping Notes
Baking Spice,  Dark Chocolate,  Bold
WASHED
Fully washed
DRIED
Sun-dried
VARIETAL
Caturra,  Bourbon
Roast Level
Dark
Roast Body
X-tra bold
Cupping Notes
Baking Spice,  Dark Chocolate,  Bold
Processing
Fully washed
Dried
Sun-dried
Varietal
Caturra,  Bourbon

100% Dark Guatemalan - Classic Coffee Pods

If you crave a rich, clean-tasting coffee with low acidity, look no further. Our delicious Dark Roast Guatemalan Coffee delivers a bold, full-bodied experience with a remarkably smooth finish.

This exceptional dark roast features captivating woody aromatics and prominent notes of baking spice. It's the perfect choice if you love Guatemalan coffee but prefer a deeper, darker profile with little to no acidity.

  • Cupping Notes: Bold, Baking spice, Woody
  • Roast Body: X-Tra Bold
  • Roast Level: Dark
  • Caffeine Level: Caffeinated
  • Single Origin: Huehuetenango, Guatemala
  • Altitude: 1,524 - 1,830 meters ASL
  • Varietal: Caturra, Bourbon
  • Process: Fully Washed
  • Drying: Patio sun-dried
  • Harvest: December - May
  • Export: April - July

The incredible quality of these Guatemalan coffee beans starts at the source. The beans are hand-picked and sorted with meticulous care to meet demanding export standards, ensuring a superior product in every bag. This hard work shines through when the beans are roasted, yielding a flavor that is overwhelmingly balanced and smooth—a signature trait of premium Central American coffees.

Ingredients: 100% Arabica coffee. OU Kosher certified. Produced in an SQF-certified, renewable energy-powered facility.

This single-serve coffee is compatible with many popular K-Cup® brewing systems, including 2.0, and K-Supreme®. Keurig, K-Cup, and K-Supreme are registered trademarks of Keurig Dr Pepper Inc. Fresh Roasted Coffee LLC is neither affiliated with nor approved by Keurig Dr Pepper Inc.

OU Kosher Certified

From Our Blog

Central America - Guatemala
Associación de Apicultores y Caficultores de Unión de Cantinil Abbreviated AAPICUC, this organization of coffee growers and beekeepers is simply dedicated to producing better coffee. Founded in 2013 and over 20 member producers strong, AAPICUC runs a self-sufficient operation that respects and benefits the environment. They reduce waste on the farms and in Unión Cantinil by composting coffee pulp and cow manure for use in their fields. In five months, the compost will be nutritious en...

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