Decaf Colombian

Colombian Decaf – Roasted Coffee

Ditch the caffeine jitters, never the flavor. This exceptional decaffeinated Colombian coffee is expertly medium-roasted to deliver a bold, satisfying experience you'd swear was fully caffeinated.

Forget the stereotype of weak decaf. Our single-origin offering proves that decaffeinated coffee can be rich in body, smooth on the palate, and bursting with incredible flavor. Every sip is a perfectly balanced cup featuring creamy dark chocolate and walnut notes, with a smooth finish and balanced acidity.

This isn't just coffee; it's your go-to cup for late-night enjoyment, ensuring you don't have to compromise on quality for a caffeine-free life.

The Natural Decaf Difference: Sugarcane* EA Process

What makes this decaf so good? It's the unique and natural Sugarcane Decaf process (also known as EA Decaf or Natural Decaf).

While many decaf methods use harsh chemicals, our Colombian beans are decaffeinated using a naturally occurring compound called ethyl acetate, derived from fermented sugarcane. This gentle process imparts a subtle, pleasing sweetness and preserves the bean's authentic flavor profile. The result is a cleaner, sweeter, and more aromatic decaf that you can feel great about drinking.

Ingredients: 100% Arabica coffee. OU Kosher certified. Produced in an SQF-certified, renewable energy-powered facility.

At Fresh Roasted Coffee, we're pioneering the future of coffee. Our advanced, eco-friendly roasters unlock superior flavor in every bean while consuming less fuel and producing fewer emissions. As of 2024, we've taken our commitment a step further. The launch of our new solar array positions us as one of the cleanest commercial roasters in the nation, proving that the most delicious coffee can also be the most sustainable.

*Sugarcane decaffeinated coffee does not contain sugar