Organic Ethiopian Yirgacheffe

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Roast Level
Medium
Roast Body
Mild
Cupping Notes
Lemon,  Tangerine,  Lime
WASHED
Fully washed
DRIED
Dried on raised beds
VARIETAL
Indigenous Heirloom
Roast Level
Medium
Roast Body
Mild
Cupping Notes
Lemon,  Tangerine,  Lime
Processing
Fully washed
Dried
Dried on raised beds
Varietal
Indigenous Heirloom

Organic Ethiopian Yirgacheffe - Classic Coffee Pods


This sweet and mild Ethiopian Yirgacheffe coffee is Fair Trade and USDA Organic Certified. With hints of bright citruses like sweet tangerine and lime, the acidity level is powerful and bright, while the cup finishes with a dry, lemon tea finish.


The cooperative that produces this exceptional Yirgacheffe was founded in 2012 and helps farmers in the area maintain a sustainable life. All 177 members help to lovingly produce the high quality coffees that thrive in the region.


This coffee has been subjected to thorough mold, mycotoxin, and pesticide screening conducted by a certified, third-party analytical laboratory. The findings declare the product to be toxicologically safe and in full compliance. No detectable levels of mold, Aflatoxin, Ochratoxin, or pesticides were identified in the analyzed sample.


Ingredients: Organic 100% Arabica coffee. Organic certified by PA Certified Organic. OU Kosher certified. Produced in an SQF-certified, renewable energy-powered facility.


This single-serve coffee is compatible with many popular K-Cup® brewing systems, including 2.0, and K-Supreme®. Keurig, K-Cup, and K-Supreme are registered trademarks of Keurig Dr Pepper Inc. Fresh Roasted Coffee LLC is neither affiliated with nor approved by Keurig Dr Pepper Inc.


To request more information about mold and mycotoxin testing, please email info@freshroastedcoffee.com or read our blog.

Fair Trade Certified OU Kosher Certified USDA Organic Certified

From Our Blog

Africa - Ethiopia
Ethiopia: The Birthplace of Coffee Thought to be the true origin of the coffee plant, Ethiopia has the perfect conditions for coffee growing. Its namesake Heirloom varietal grows wild in rainforests that provide the cherries with essential canopy cover. Our Ethiopian coffee comes from two places in Ethiopia: the Oromia Region and the Gedeo Zone. The Sidama Coffee Farmers’ Cooperative Union (SCFCU) in Dire K’alu, Oromia Region, Ethiopia, was established to represent producers th...

Read The Blog
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