Organic Costa Rican Unroasted Coffee Beans
ALL FRESH ROASTED COFFEE IS Kosher Certified, Sustainably Sourced and Proudly Roasted, Blended, and Packaged in the USA
Our organic Costa Rican green coffee is an excellent, softly acidic bean with a large flavor range at various roast levels. This coffee retains full flavor and body at anywhere from a light to dark roast, so it's a great option for those wanting to experiment with different end points.
- Certifications: USDA Organic
- Caffeine Level: Caffeinated
- Recommended Roast: Light - Dark
- Location: Sanbanilla de Alajuela, Central Valley, Costa Rica
- Altitude: 1,300 - 1,600 masl
- Varietal: Catuai, Caturra & Villa Sarchi
- Process: Washed
- Drying: Patio sun dried
- Harvest: December - March
- Export: May - June