frc-uganda-sipi-falls-coffee-rfa-12-oz-bag
frc-uganda-sipi-falls-coffee-rfa-12-oz-bag frc-uganda-sipi-falls-coffee-rfa-12-oz-3-pack frc-uganda-sipi-falls-coffee-rfa-2-pound-bag frc-uganda-sipi-falls-coffee-rfa-5-pound-bag
$11.95

This limited edition Ugandan coffee originates from the volcanic slopes of Mount Elgon in Eastern Uganda. This Rainforest Alliance Certified Ugandan coffee is grown in volcanic loam soil. Roasted to a perfect medium, these coffee beans exude notes of wild fruit and black pepper and finish with notes of dry cocoa.

  • Cupping Notes: dry cocoa, black pepper, wild fruit
  • Roast Body: Mild
  • Roast Level: Medium
  • Certifications: Rainforest Alliance Certified
  • Origin: Sipi Falls, Uganda

Mild Body Coffee Logo Medium Roast Coffee Logo [Rainforest Alliance Logo]

  • Region: Sipi, Mt. Elgon Region, Eastern Uganda
  • Origin: Sipi Falls, Uganda
  • Altitude: 1,250-1,900 meters
  • Process: Fully Washed
  • Drying: Sun Dried
  • Harvest: August - December

Project Kawacom Sipi Falls pioneers to bring some of the best Ugandan coffee to the world. Composed of 6,500 small holder farmers, this organization utilizes a centralized mill for the processing of coffee cherries, in order to garantee a consistent level of quality and crop control. Beyond the coffee export, Kawacom is committed to Uganda, its culture and the incredible biodiversity that exists in this region.