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Peppery, earthy and chocolatey all describe this amazing USDA organic, Fair Trade and RFA certified Sumatran coffee. The overall body is bold and flavorful with slight vegetal hints common for the region. It rounds off into a powerful chocolate finish for an immensely rich coffee that is sure to make you crave a second cup.
  • Cupping Notes: earthy, pepper, chocolate
  • Roast Body: Bold
  • Roast Level: Medium
  • Certifications: USDA Organic, Fair Trade Certified, Rainforest Alliance Certified
  • Caffeine Level: Caffeinated
  • Single Origin: Central Aceh, Northern Sumatra

Bold Body Medium Roast USDA Logo Fair Trade USA Logo Rainforest Alliance Logo

  • Origin: Northern Sumatra
  • Region: Central Aceh
  • Altitude: 1,200 - 1,500 meters
  • Varietal: Catimor, Bourbon, Typica, Caturra
  • Process: Wet Hulled
  • Drying: Sun dried
  • Harvest: September - May 
  • Export Period: October - June 

The coop that produces this remarkable Organic, Fair Trade, RFA certified Sumatran is women-run and has 890 growers and members. The relentless dedication to coffee and organic farming has made this coop one of the largest and most experienced coffee producing cooperatives in Northern Sumatra. Certified organic, Fair Trade and RFA in 2012, the women managers use the new premiums to fund health and education programs to profit the local community members.