frc-organic-flores-bajawa-ngura-coffee-pods-18-count frc-organic-flores-bajawa-ngura-coffee-pods-36-count frc-organic-flores-bajawa-ngura-coffee-pods-72-count frc-single-serve-coffee-pods-box-back frc-single-serve-coffee-pods-box-left-side frc-single-serve-coffee-pods-box-right-side
Love the earthy richness of Indonesian coffees but want a milder roast? Our Organic Flores coffee delivers with a syrupy body and dry baker's chocolate notes. The finish is lightly herbal and peppery, rounding off the delicious cup in a unique way only great Indonesian coffees can. 
  • Cupping Notes: syrupy, baker's chocolate, pepper
  • Roast Body: Mild
  • Roast Level: Medium
  • Certifications: USDA Organic, Rainforest Alliance Certified
  • Caffeine Level: Caffeinated
  • Single Origin: Bajawa, Ngada District, Flores

Mild Body Medium Roast USDA Logo Rainforest Alliance Logo

  • Location: Bajawa, Ngada District, Flores
  • Altitude: 1,220 - 1,524 meters ASL
  • Varietal: Typica, Catimor, Timor Hybrids
  • Process: Wet Hulled
  • Drying: Sun dried
  • Harvest: May - October
  • Export: October - December 

The earthy and rich body of our Flores Bajawa Ngura coffee can be traced back to its volcanic soil. The Ngada district is located on the slopes of the Inerie Volcano. This shade grown coffee was awarded a USDA Organic certification as well as being recognized by the Rainforest Alliance for their expertise in sustainable farming techniques.