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Our chemical free Costa Rica Tarrazu Decaf coffee is a bold bodied, medium roast coffee with rich, nutty flavor and a sweet finish. The cup is clean with no harsh decaf aftertaste, leaving only the coffee flavor you love.
  • Cupping Notes: honey, walnut, rich
  • Roast Body: Bold
  • Roast Level: Medium
  • Certifications: Swiss Water Process
  • Caffeine Level: Decaf
  • Single Origin: San Ramón, West Valley, Costa Rica

Bold Body Coffee Logo Medium Roast Coffee Logo Fair Trade USA LogoSwiss Water Process Logo

This single-serve coffee is compatible with many popular K-Cup® brewing systems. "Keurig"® and "K-Cup"® are registered trademarks of Keurig Incorporated. Fresh Roasted Coffee LLC. is neither affiliated with, nor approved by, Keurig Incorporated.

  • Origin: San Ramón, West Valley, Costa Rica
  • Altitude: 1,000 - 1,500 meters ASL
  • Varietal: Caturra, Catuai 
  • Process: Washed, Swiss Water Process
  • Harvest: November - February 

Our Swiss Water Processed Decaf Costa Rica Tarrazu is 99.9% caffeine free, using only water to remove the unwanted caffeine from the bean and leaving behind exceptional flavor. In this decaf, you can truly taste the high quality Costa Rican flavor from the famous San Ramón region.