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100% Jamaica Blue Mountain - Classic Pods

*Packaging may vary

100% Jamaica Blue Mountain

Classic Pods
$36.99

Certifications

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Direct Trade Certified DirectTrade OU Kosher Certified

About

Revered as the world's finest coffee, our perfect medium roast 100% Board Certified Jamaica Blue Mountain coffee is an absolute delight. Mellow woody flavors are forward and delicate floral characteristics make up the mild and sweet body of this legendary coffee. 

Our Direct Trade 100% Jamaica Blue Mountain coffee is grown at high altitudes in mineral rich volcanic soil. These conditions, combined with sweet island sun and perfect cloud cover, allow for the Jablum cherries to mature for a longer amount of time than other coffee varietals. The signature rich flavor and floral aroma of Jamaica Blue Mountain coffee that develops during this pristine and slow growing season makes Jamaica Blue Mountain one of the most sought after coffees on Earth.


This single-serve coffee is compatible with many popular K-Cup® brewing systems. "Keurig" and "K-Cup" are registered trademarks of Keurig Green Mountain, Inc. Fresh Roasted Coffee LLC is not an affiliate nor licensee of Keurig Green Mountain, Inc

100% Jamaica Blue Mountain - Classic Pods

Roast Level

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light dark

Medium roasting introduces Maillard (browned and deep) notes to the cup, such as spice, caramel, and toasted nuts. Medium roasts may feature a little oil on the beans.

100% Jamaica Blue Mountain - Classic Pods

Roast Body

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Mild Body

Often described as tea-like and smooth, mild-bodied coffees tend to be light and bright on the palate.

Cupping Notes

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Mild Floral

Root Beer

Cedar

Processing

A coffee’s process describes how the seed (aka the coffee bean) is separated from the coffee cherry. Popular methods include washed, dry, and honey, but there are many other processes that put special emphasis on different aspects of these methods.

The washing process

Washing Process

Fully Washed
The drying process

Drying Process

Sun Dried
The varietal type

Coffee Varietal

Blue Mountain Typica

Timeline

Harvest and export times are based off when a particular coffee will be at its peak quality. Cherries picked at the start of the harvest season tend to be underdeveloped, and those picked at the end are often overdeveloped, so producers aim for that sweet spot in the middle.

Harvest

Dec - Apr

Export

Dec - July
Jamaica

Jamaica

Coffee from the Blue Mountain region of Jamaica is lauded for its unparalleled balance of flavor, mild body, and smooth, floral notes. It’s one of the most sought-after coffees on the planet. Fresh Roasted Coffee proudly purchases our unroasted Jamaica 100% Blue Mountain coffee from Trumpet Tree Coffee Factory in Co...

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