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Fog Kicker - Roasted Coffee

*Packaging may vary

Fog Kicker

Roasted Coffee
$10.95

Certifications

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OU Kosher Certified

About

Our Fog Kicker artisan blend coffee is a remarkable combination of single origin coffees from around the world. These exquisite coffee beans are lightly roasted and carefully blended to create a perfectly balanced and mellow coffee that's guaranteed to lift the spirits. With a light body and notes of clean, caramel, and mild cherry - Fog Kicker is the perfect way to start your day on a high note.

The Andes Mountains create one of the largest and most treacherous mountain ranges in the world. With unthinkable elevations, volcanic activity and glacial peaks, these mountains have lured only the bravest climbers into doing the impossible...scaling them. Many mountain natives believe that certain gods and fabled beings spur the wrath of these various peaks, causing very few to even chance the climb. Here at Fresh Roasted Coffee, not even the most frightening mountain myths could keep us away. Some of the most sought after coffee in the world comes from these regions, so there was no turning back. Through the smoke and mist, our team ascended these legendary mountains stopping only to drink the native coffee and battle a fire god or two. Elevation sickness turned into elevation quickness, with caffeine on our side we conquered the mountains in record time and even had a chance to bag some beans. In the blinding sun of an Andes mountain morning, what would have normally been a troubling fog was lifted and our team found just what they had been seeking - another reason to love coffee.

Fog Kicker - Roasted Coffee

Roast Level

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light dark

Light roasting highlights a coffee’s more delicate flavors, such as fruit and flowers. These coffee beans have very little to no oil on them.

Fog Kicker - Roasted Coffee

Roast Body

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Mild Body

Often described as tea-like and smooth, mild-bodied coffees tend to be light and bright on the palate.

Cupping Notes

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Clean

Cherry

Caramel

Artisan Blend

Fog Kicker is a blend of coffees from Central America, South America.

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