Blog — organic

How to Brew: Oolong Tea

How to Brew: Oolong Tea

Oolong tea is a semi-oxidized tea that originated in China. As soon as the tea leaves are harvested, usually in the later spring months, they are withered by hand and oxidized by sunlight. When the tea has been oxidized to a precise degree, it is pan-fired to halt any further processing. Here's how to brew it!

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Look for the Frog!

Look for the Frog!

Because it is an indicator species, the Rainforest Alliance uses the green frog to distinguish healthy agricultural environments, as the frogs oftentimes feel environmental issues first. Fresh Roasted Coffee is proud to partner with coffee farmers around the globe who take their environment as seriously as their coffee.

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COVID-19 Response

COVID-19 Response

In this difficult and uncertain time, we wanted to directly address how our facility is responding to the current COVID-19 pandemic, and outline our enhanced safety and sanitation protocols. Our utmost priority has, and always will be the safety and well-being of our employees and customer base. 

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Coffee-Infused Chocolate Chunk Banana Bread Recipe

Coffee-Infused Chocolate Chunk Banana Bread Recipe

Take your next inevitable loaf of banana bread up a notch by adding espresso to the mix to balance out the sweetness with some pleasant acidity. Check out our recipe!

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