Start Your Specialty Coffee Journey Here
The first step on your coffee journey is discovery.
Coffee can be sweet, bright, citrusy, chocolatey, nutty, spicy, and so much more! What flavors do you enjoy most? For newcomers to the coffee world, it’s often easiest to start by region.
We’ll start closest to home in the Americas.
Our coffee from the Americas encompasses a variety of offerings including North American coffee, Caribbean coffee, Central American coffee, and South American coffee. These coffees thrive in mountainous regions throughout South and Central America in the high-masl., volcanic soils of the beautifully exotic islands of the Caribbean and Hawaii. Coffees from the Americas are noted for their well-balanced flavor profiles.
You’ll find that coffees from the Americas are most traditional in flavor – neither too acidic nor too savory. Predominant flavors of Central and South American coffees are chocolate and spice.
Our next region is Africa!
The continent of Africa is believed to be the birthplace of coffee. We offer a mix of single-origin selections from Kenya, Tanzania, Ethiopia, and the Democratic Republic of the Congo, and you’ll love the snappy acidity and vivid, complex flavors. Depending on which region you choose, you’ll taste bright fruits, spices, and wine in addition to floral notes and chocolate.
The last region is the Indo-Pacific.
Coffees from the Indo-Pacific region are lauded for their rich and earthy flavor notes. Our options from Papua New Guinea, Sumatra, Timor, Bali, Flores, and India all have remarkably dense and chocolate forward bodies. The ample volcanic soil helps to produce coffees that are naturally low in acid, so these are excellent options for customers looking for full flavor with mild acidity.
Not ready to jump right into single-origin selections?
We suggest one of our remarkable artisan blends. These handcrafted blends combine some of the best features of varietals from all over the world roasted to perfection in our smokeless roasters. Whether you enjoy a hearty, bold dark coffee or a light, smooth, easy sipping brew, Fresh Roasted Coffee has exactly what you’re looking for.